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This machine is designed to remove the bone from Lamb short loins and full mutton saddles with limited effort and improves yield recovery.
A front loading, space saving solution which requires one operator.
Vertical Lamb & Mutton Loin De-boner
- Minimal floor space required: 1mtr x 1mtr footprint
- Easy maintenance access through full length, hinged doors
Simple to Clean:
- Removable Table and Front Guard.
- Optional spray bars to clean behind the carriage.
Rapid Plough/Knife Assembly Changeover.
- Maximise yield during production – only 10 seconds to change.
- Supplied with 3 complete sets to suit specific animal grades
Integrated Safety System
- Light curtains are active during a machine cycle
- Switches are located on the front guard and rear door to prevent operation when accessed or opened.
Optional Foot Pedal Clamp Activation
- Can be positioned to suit individual operator preference.
- Swivels up off the ground for wash down
- Standard clamp button is positioned on the console
- Top Pin for Saddles
- Robust, tapered pin to easily enter the spinal column
- Height adjustable to suit saddle length and ensure operator comfort
- Throughput of up to 8 loins per minute
- Can be set-up to suit your individual requirements
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Short Video on Vertical Loin Deboner
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