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FoodPro 2026: The Latest in Food Processing Equipment with Argus

FoodPro 2026 is set to be the largest food manufacturing event in Australasia, bringing together industry leaders, suppliers, and innovators in food processing equipment. Hosted at the Melbourne Convention and Exhibition Centre from Sunday 26 July to Wednesday 29 July, this premier event is a must-attend for anyone in the food production and processing industry.

As a key platform for showcasing cutting-edge food processing machinery, FoodPro 2026 will feature live demonstrations, new technology launches, and exclusive event-only pricing across a wide range of equipment.

Visit Argus at FoodPro 2026 – Stand T22

At stand T22, Argus will be presenting a powerful lineup of high-performance food processing equipment, designed to improve efficiency, precision, and product quality. This year’s showcase includes leading global brands such as Nock, Mauting, Inject Star, and Talsa.

If you’re attending FoodPro 2026, make sure to stop by and explore live equipment demonstrations and take advantage of exclusive trade show specials.



The Inject Star IS-400 Meat Injector is engineered for medium-sized food processors, delivering precision injection for both boneless and bone-in meat.

  • Hygienic AISI 316 stainless steel construction
  • Advanced New-Twist-Needle-System for even brine distribution
  • Up to 2,800 kg/h processing capacity
  • 25 needle (50n) set up
  • Live demonstration at FoodPro 2026

This machine is ideal for businesses looking to improve yield, consistency, and product quality in meat processing.

View documents, images and video

Inject Star Meat Injectors

Argus will also showcase a range of high-performance slicers from Nock, purpose-built for doner, kebab, and gyros production.

  • Nock CB496
  • Nock CB435
  • Nock CB503

Key features include:

  • Adjustable blade gap (0.5–8 mm) for precise slicing
  • High-speed processing up to 31 m/min
  • Advanced blade and roller systems for superior cut quality
  • Designed for a range of meats, including beef, lamb, pork, and poultry
  • On display at FoodPro 2026
  • Live demonstration of the Nock CB498 at FoodPro 2026

These machines deliver consistent, high-quality slicing.


The Mauting Biltong Drying Box is designed for controlled drying of biltong and specialty meat products.

  • Capacity up to 100 kg
  • Integrated UV-C light to reduce microorganisms
  • Adjustable airflow for optimal drying conditions
  • Data logging and monitoring via VisuNet system
  • Durable, hygienic construction
  • On display at FoodPro 2026

This solution is ideal for producers wanting to scale traditional air-dried meat production with modern efficiency.

View documents, images and video

Mauting Biltong KMS Box

Compact, efficient, and highly versatile, the Mauting Smoke Chamber Junior is designed for consistent smoking and cooking.

  • Supports cold smoking with cooling capability
  • Energy-efficient operation with minimal weight loss
  • Easy-to-use controls and low maintenance
  • Uniform processing results across batches
  • On display at FoodPro 2026

Perfect for processors looking to enhance flavour development and product consistency.

View documents, images and video

Mauting Smoking Chamber

The Talsa Automatic Hydraulic Piston Filler is a compact yet powerful solution for butcheries and medium-scale production.

  • 30L capacity with precise portion control
  • Digital touchscreen for easy operation and recipe management
  • Optional automatic portioning and nozzle twisting
  • Minimises product waste while maximising efficiency
  • On display at FoodPro 2026

Ideal for sausage production, filling applications, and consistent portioning.

View documents, images and video

Talsa Automatic Hydraulic Piston Filler

FoodPro 2026 is the ultimate destination to explore the latest in:

  • Food processing equipment and machinery
  • Automation and efficiency solutions
  • New product innovations
  • Industry networking opportunities

Whether you’re upgrading your current setup or exploring new technologies, this event provides hands-on access to the industry’s best equipment.


Join Argus at FoodPro 2026 in Melbourne and discover how the latest food processing equipment can transform your operations.

📍 Stand T22
📅 26–29 July 2026