Introducing the Gaser Fresh Sausage Portion Cutting Machine, designed to efficiently nip and cut fresh sausage with impressive output capabilities ranging from 100 to 400 pieces per minute. This versatile machine accommodates both natural and artificial casings, offering standard piece lengths of 100, 120, 140, 160, and 180 mm, as well as special lengths of 160, 180, 200, 240, and 280 mm. With a sausage diameter ranging from 10 to 35 mm, you can customise your production to suit a variety of products.
Crafted from durable stainless steel and non-toxic plastics, this tabletop machine is not only robust but also meets the stringent requirements of the meat industry. Its easy maintenance and cleaning features ensure that you can maintain high hygiene standards effortlessly. Weighing just 10 kg, the machine has compact dimensions of 570 x 510 x 240 mm when packaged, making it a practical choice for any meat processing facility looking to enhance its efficiency and productivity.
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